Executive Editor, CompanyWeek | Sustainment
By Angela Rose | Aug 30, 2022
CEO Dan Welch's small business is building on investments in very large machines, fabricating boat hulls and windmill blades even as it pivots to new opportunities.
By Angela Rose | Aug 28, 2022
With oil and gas in her blood, it's only natural that Lauren Tipps, Founder and President of Full Throttle Machine Works, has found her calling in gate valve remanufacturing and repair.
By Angela Rose | Aug 22, 2022
Simply Delish CEO and President Martin Pamensky’s company is mixing up healthy alternatives to classic desserts for anyone with dietary restrictions.
By Angela Rose | Aug 22, 2022
Dr. Liia Ramachandra’s allergen-free skincare brand EpiLynx is delivering glowing complexions at affordable price points to customers of all ages -- and enjoying rapid growth as a result.
By Angela Rose | Aug 18, 2022
President and CEO Steve Macias anticipates big opportunities ahead for his precision machining and assembly company as the onshoring of semiconductor manufacturing to Phoenix continues.
By Angela Rose | Aug 14, 2022
IAC Industries Director of Operations John Notti leads a hard-working team fabricating metal tables, shelving, and containers for companies in multiple businesses and industries.
By Angela Rose | Jul 25, 2022
Through strategic equipment investments, CEO Marti McCurdy has expanded the decades-old electronics distributor into exciting new territory as a one-stop components shop for aerospace and defense primes and tier two players.
By Angela Rose | Jul 25, 2022
For more than a decade, the Olivares family has provided South Texas oil and gas customers with custom-fabricated systems and equipment that’s on budget and on time.
By Angela Rose | Jul 06, 2022
In this Q&A, CompanyWeek speaks with Nancy Liaw, director of strategy at Bellspring Automation, about the technological future of U.S. manufacturing, as well as how her company is helping them achieve automation's benefits.
By Angela Rose | Jun 27, 2022
President and CEO Michael Marquess says his brewery -- now the third largest independent craft brewery in the state -- expects to produce 29,000 barrels this year -- and all for thirsty Arizonans.